|
 When
I made this, and when I ate it, I didn't think anything
about how this lunch looks kinda weird. Strange lumpy
hot dog bun, unusual fries, and what's the ball of dough
in the corner? Well, the hot dog bun is made from cafeteria
roll dough, and if you have made that stuff you
know how funky the texture gets in the last stages.
I guess I just wasn't feeling in the mood to knead the
dough for the extra minutes it'd take to smooth it out
again. Ah well, it tastes fine! The fries are actually
baked sweet potato fries, this time with just a little
cinnamon and sugar added. The doughball is a storebought
daifuku,
of course.
Wanna talk
about it?
|
