Spam musubi. Man, I wish
my store had smaller cans. However, it is tasty stuff.
This time I've sliced it into pieces about an inch thick
for easier eatin'. With this is steamed
broccoli, grapes, and what I'm going to glorify
by calling it an anko crepe.
After making one takoyaki-panful of pancake balls, I
decided that that was enough for now, and used up the
rest of the batter making pancakes for dorayaki. The
last pancake was a big one, so I spooned in some anko
and wrapped it up. That's reasonably crepelike, right?