that title makes sense to you - hello, fellow Rocky
Today I have a pretty eclectic lunch. There's a pair
of small fish fillets
with a container of tartar sauce. Some zucchini &
Marinated, stir-fried tofu,
which I just threw together by cutting up a block of
extra firm tofu and soaking the resulting cubes for
15 minutes in some teriyaki sauce left over from another
recipe and then pan-frying it on medium heat, and let
me tell you it turned out good! Some green French
garlic bread, which is like regular French bread,
but toasted with garlic and butter. And it's green.
Finally, some more chocolate dipped cherries.