I bake cafeteria rolls.
Sometimes I have a lot of kosher hot dogs. When those
two conditions overlap I make pigs in blankets,
such as you see here. Those are like hot dogs that come pre-bunned. That's so
convenient it's almost decadent. Beside it I have some
steamed snow peas, the
top layer of which I made into a kind of fan because
I thought it'd be pretty. And then I realized that I
had winged pigs in blankets. Well, a one-winged pig
in a blanket. (Sep-hi-roth!) Um, and finally I
have some baked purple sweet potato
- what a shocker! -
and red grapes.