I've
seen bentos in which a wet item is covered with a "blanket"
of rice to keep any excess liquid from slopping onto
the rest of the food. This lunch was as good a time
as any to try out that principle, so here I have pseuki yaki with a rice
blanket. I took the photo when the pseuki yaki was only
half covered; I put the rest on before sealing it up.
On the other side I have some edamame, and a
fruit
salad made with mango, cherries, kiwi fruit,
and blueberries.
Wanna talk
about it?
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