Today
I have some Spam musubi.
By now I'm so used to it I don't even think about how
funny it is to be eating Spam until I have to tell somebody
about it. And then there are some crab rangoon
gyoza with neatly wavy shells thanks to a new gyoza
press I just got. Below that is the titular pile of
edamame. Then there's a
strip of omelet acting
as a divider, protecting the fresh lychees.
Wanna talk
about it?
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