|
 I
was going to have a heavy dinner this day, so I wanted
to pack a light lunch, but not one that would leave
me hungry. So, I made grilled
chicken salad - a standard of mine that I can throw
together with stuff I almost always have on hand
- and nanocookies, which
were inspired by 1) the conundrum of how to pack cookies
into a bento box without them breaking or crumbing all
over, and 2) a half-stick of Pillsbury sugar cookie
dough that kept staring me in the eye every time I opened
the fridge.
The nanocookies are about the size of a dime to a
nickel. Alas, after taking the photo I had to unceremoniously
put 'em in plastic wrap to avoid making this a chicken-cookie
salad. But at least the salad is nicely arranged.
Wanna talk
about it?
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