I
needed a lunch I could eat while working, which meant
that dishes that required chopsticks were out. So, today
I made a roast beef wrap sandwich,
using the last sheet of that weird stick-together wrap
bread. By the way, I've posted new directions for making
a wrap sandwich, as I clearly didn't know what I was
talking about when I posted the earlier version! Yeesh.
With this sandwich are some baked snow pea crisps,
hotcake Pretz - Almost sweet enough to be cookielike,
but crisp enough to be pretzels, yum! - and storebought
taro mochi.
Wanna talk
about it?
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