Today
I have more tsukune! No
surprise there, as 3/4 of a pound of meat makes a lot
of meatballs. They're serves over rice
with a side order of steamed
broccoli. And for dessert, chocolate
dipped cherries, and Sesame Crisp Flakes.
Would you like fries with that?
Why have I not dipped cherries in chocolate before?
Well, OK, I hardly ever have cherries on hand. But when
I do...! If only there was a way to non-messily extract
the pits first.
Wanna talk
about it?
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